OK, now I am interested. We have discussed healthcare and agriculture, now let’s go to the place where the 2 topics meet: food safety. The ability to safely preserve food has been a game changer for civilizations. Humans no longer had to follow the hunter/gatherer model that required people to be nomadic. A key ingredient to many methods of food preservation is heat. Lots of heat. Whether you are in a commercial canning operation, or doing it like your granny taught you, we need heat to kill micro-organisms like bacteria that lead to food spoilage. Often, natural gas serves as a fuel source either directly, or indirectly through power generation. If you have a specific question, send us a message or plan to join us at the Eastern Gas Compression Roundtable, May 3-5, 2022 at the David Lawrence Convention Center in downtown Pittsburgh, PA.
